We’re cooking up edible pumpkin pie slime just in time for Fall!
Pumpkin season only lasts a couple short months, so we’re making the most of it! We love edible slime recipes, so naturally we had to make a pumpkin version!
Edible Pumpkin Pie Slime Recipe
This pumpkin pie slime is super jiggly (as opposed to stretchy) and stays in place when you mold it, so it’s perfect for pretend cooking sensory play! Grab a mini pie tin and a rolling pin and get “baking!”
Pumpkin Pie Slime Ingredients
I’ve included affiliate links for your convenience in re-creating this recipe; disclosure policy available here.
- 1 cup coconut milk
- 1/2 cup + 1 Tablespoon cornstarch
- 1/4 cup canned pumpkin
- 1 teaspoon powdered sugar
- 1 teaspoon xanthan gum
- dash cinnamon
Pick up this pretend pie baking set on Amazon for all the tools you need for a Thanksgiving sensory play day!
How to make edible pumpkin pie slime:
Combine all ingredients in a saucepan over medium heat. Whisk briskly as mixture cooks until it snaps together as a slime — about 2 minutes. (Grown-ups only for this step)
Remove pan from heat and transfer pumpkin pie slime to a cutting board or nonstick silicon mat dusted with cornstarch. Turn slime with a spoon as it cools, adding about 1 Tablespoon of cornstarch.
When slime is cool enough to handle, finishing mixing by hand. (If slime sticks to hands, add another Tablespoon of cornstarch). You’re ready to play!
Check out our demo video how to make pumpkin pie slime:
A few slime safety tips:
- Adults should handle the cooking step. Always supervise kids when making and/or playing with any slime recipe.
- Wash hands before playing with slime.
- This slime is made with food ingredients and is technically edible, though “taste-safe” is a good way to describe it. After kids have been playing with it for a while, you probably don’t want them to eat the whole batch, but if they sneak a taste it’s no biggie.
- Discard slime after use.
(free printable copy of this pumpkin pie slime available at bottom of post)
Learn to Master Slime
There are three starter slime recipes that form the base for hundreds of awesome slime variations, like this Edible Pumpkin Pie Slime. Once you master these basic recipes, you can make almost anything!
Click here to learn how to make slime using our three starter recipes!
Can’t Get Enough Slime??
Get over 100 pages of slime recipes in our Updated 2nd Edition of The Slime Book! Now available in both PRINT and digital formats!
From seasonal & holiday slime, to glow-in-the-dark slime, there are 43 unique slime recipes for hours of play! Many of them are brand new and never published!
CLICK HERE to see ALL the recipes grab your copy of The Slime Book today!
Want more safe slime recipes?
Check out our master list of edible slime recipes for kids:
Grab a free printable copy of this festive pumpkin pie slime:
- 1 cup coconut milk
- 1/2 cup + 1 Tablespoon cornstarch
- 1/4 cup canned pumpkin
- 1 teaspoon powdered sugar
- 1 teaspoon xanthan gum
- dash cinnamon
- Combine all ingredients in a saucepan over medium heat. Whisk briskly as mixture cooks until it snaps together as a slime — about 2 minutes. (Grown-ups only for this step)
- Remove pan from heat and transfer pumpkin pie slime to a cutting board or nonstick silicon mat dusted with cornstarch. Turn slime with a spoon as it cools, adding about 1 Tablespoon of cornstarch.
- When slime is cool enough to handle, finishing mixing by hand. You're ready to play!
Be sure to try our edible pudding slime recipe too!
Stacey aka the Soccer Mom
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Last updated on February 25th, 2019 at 02:41 pm
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