2-Ingredient Homemade Dog Treats
These crispy and flavorful homemade dog biscuits are easy to make with just 2 simple ingredients – and contain no peanut butter!

Easy Homemade Dog Treats
Have you ever looked at the ingredient list on dog treats that you buy at the store? I don’t even know what some of those ingredients are! And that probably means that it’s not the best thing to feed your pet.
So why not make a healthy treat for your precious pooches? It’s easier than you might think!
If you’ve ever looked up homemade dog treat recipes, you might notice what I did…some of them are just as complicated as people food recipes! Also, some of them have ingredients that I’m not sure dogs truly like…or are that great for dogs…such as peanut butter. I’ve also seen cinnamon and nutmeg used to add flavor, but really those aren’t needed either. And in large amounts, certain spices aren’t good for dogs.
I wanted to create an easy dog biscuit recipe that doesn’t need a bunch of ingredients. And I wanted it to be something that wasn’t unhealthy. I mean, of course a treat is meant to be a special occasion snack, but I still want to make sure that it’s not something bad for my dog!
You guys…I’m so excited about these homemade dog snacks!
These homemade dog biscuits are as easy as it gets — only 2 ingredients!
Just mix, roll, and bake! Your pup is gonna love these!!
Related: For another fun treat for your furry friends, try our 3-Ingredient Dog Ice Cream Recipe – it’s also a great source of protein!
Why I Love These Homemade Dog Biscuits
- Made with vegetables — While vegetables aren’t the staple of a dog’s diet, they do provide lots of good nutrients! Sweet potatoes contain numerous vitamins and minerals, such as Vitamin A, Vitamin C, Vitamin B6 (Niacin), and Potassium.
- Only 2 simple, real food ingredients!
- No special equipment needed, such as a mixer or food processor.
- Dairy free, no eggs, and no peanut butter!
Can Dogs Have Peanut Butter?
Generally, most dogs can eat a little peanut butter in small amounts, with no major side effects.
However, some dogs are indeed allergic to peanuts. Peanut butter is known to cause digestive issues and stomach upset in some dogs. Another issue is that processed peanut butter often contains added salt/sodium (and so does some natural peanut butter). Enough so that many pet owners avoid peanut butter dog treats.
Another issue with peanut butter is that it is high fat and high calorie. If you have an active dog, this may not be a problem, as peanut butter contains healthy fats. However, like their owners, many dogs live fairly sedentary lives, especially indoor pets. If your dog has a weight issue, peanut butter is a food that should be avoided.
It is also important to note that peanut butter is sometimes made using xylitol, an artificial sweetener and sugar substitute which is toxic to dogs. Always, always, always check the ingredients list!
Did You Know: Grapes and raisins are a surprising food that should not be fed to dogs, as they are toxic.
Ingredients
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- 2 Cups Whole Wheat Flour
- 8 ounces Sweet Potato Puree (we used baby food in a jar)
Note: See substitutions in the “prep tips” section later in the post.
Kitchen Tools Used
- Cookie sheet
- Wire cooling rack
- Non-stick silicone baking mats
- Large mixing bowl and whisk
- Bone-shaped cookie cutter
Instructions
To Prep: Preheat oven to 350° F and coat a baking sheet with non-stick cooking spray. You could also line with a silicone baking mat or a sheet of parchment paper.
- In a large bowl, whisk to blend the 2 cups of flour and sweet potato puree. If this mixture is too thick to stir effectively, you can add up to a Tablespoon of water.
- Once you have a ball of dough, roll the dough out on a floured surface. Use a rolling pin, just like you would if you were making cookies. You’ll want the sheet of dough to be about 1/2″ thick. Use a cookie cutter to cut out the biscuits. You could also use a sharp knife or a pizza cutter to cut the dough into strips or squares.
- Place the biscuits on your prepared baking sheet, with a little space between each one.
- Bake for 20-25 minutes until golden brown and there is no visible moisture. Do not burn.
Cool completely on a wire rack before transferring to a storage container.
Video Demo:
Prep Tips
- Puree – You can also use pumpkin puree in place of the sweet potato, if that’s what you have on hand. The two are fairly similar in flavor and consistency. In a pinch, you could also use mashed banana, though this means there will be a little more added sugars.
- Flour – If allergies are a concern or if you prefer to avoid wheat, oat flour or almond flour may be used in place of the whole wheat powder. Keep in mind that different types of flour may result in a slightly different texture for the baked biscuits.
- Yield – The exact yield for this recipe depends on the size of the cookie cutter used. When we used a small heart shaped cookie cutter and were able to make over 50 biscuits.
- Storage – Keep homemade dog treats in an airtight container for up to a week in the fridge.
Frequently Asked Questions
How Many Treats Can I Give My Dog?
Treats for pets are just like treats for us humans — they are meant to be enjoyed in moderation. The name “treat” says it all!
It’s perfectly fine to give your dog a couple treats a day, and your dog will surely love it! However, they’re not meant to replace a meal or their dog food. Treats should not be more than 10% of their daily intake and it is never recommended to feed them junk food or people food. Hence, why we made our own nutritious snacks designed just for our furry friends!
Treats can also be helpful when training your dog, as motivation or positive reinforcement. Because you’ll probably need more than one or two treats for training, I recommend breaking the biscuits up into smaller pieces. That way you have plenty to give when working on a new skill.
How Long Do Homemade Dog Biscuits Last?
Because they are made with sweet potato puree, there is a little moisture in these dog treats. They are also made without added preservatives. While this is a good thing for your pup, it does mean that your homemade treats won’t last as long as store-bought, packaged treats.
To make your biscuits last as long as possible, you want to make sure that you bake out as much moisture as you can, without burning the biscuits.
Storing them in an air-tight container or a zip-top bag is helpful. If using a bag, you can squeeze out most of the air, which helps prevent moisture and mold.
Finally, if keeping them for more than a couple days, you’ll want to store your dog treats in the refrigerator. Keeping them refrigerated will help your homemade dog treats stay fresh for up to a week or even longer.
Always check for signs of mold before feeding them to your pet. Remember, since these are homemade with fresh ingredients and no added chemical preservatives, they will eventually mold. Fortunately, it’s easy to whip up a new batch!
Can You Freeze Homemade Dog Treats?
Since this does make a fairly big batch, you may want to freeze the biscuits so they will last longer. Especially if you don’t think you’ll use them all within a week.
To freeze, place the treats in a freezer bag and squeeze out as much air as possible. They will last in the freezer for up to 6 months.
When ready to serve, allow to thaw at room temperature until soft.
Is Whole Wheat Flour Safe for Dogs?
Can dogs eat whole wheat flour? Sure! Again, just like for people, whole wheat flour contains more fiber and is preferable to white flour, which is why we used the whole grain for our recipe.
It is possible for dogs to have gluten sensitivity, and wheat does contain gluten. If your dog has a gluten or wheat sensitivity or allergy, you may want to substitute with gluten free flour. A gluten-free all purpose flour can be substituted cup for cup with the whole wheat flour.
Other non-wheat flours can be used, such as oat flour or brown rice flour. However, these may have a different consistency and require slightly different baking times. It may take a bit of trial and error if you are planning to substitute flours. Since I have not tried them all, I’d love to hear how it works out for you in the comments if you do!
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2-Ingredient Homemade Dog Treats
Equipment
- 1 Baking sheet with parchment paper or baking mat
- 1 Large Mixing Bowl
- Rolling pin
- Bone-shaped cookie cutter
Ingredients
- 2 Cups Whole Wheat Flour
- 8 oz. Sweet Potato Puree
Instructions
- Preheat oven to 350°F and coat a baking sheet with non-stick spray.
- Whisk together whole wheat flour and sweet potato in a large bowl. If the mixture is too thick to stir, add up to a Tablespoon of water.
- On lightly floured surface, roll the dough out to 1/2" thickness. Use a cookie cutter to create biscuits.
- Place the biscuits on your prepared pan and bake for 20-25 minutes, until golden brown.
- Store in airtight bag or container.
Video
Notes
- Yield – The exact yield for this recipe depends on the size of the cookie cutter used. We used a small heart shaped cookie cutter and were able to make over 50 biscuits.
- Storage – Keep biscuits in an airtight container at room temperature for a week. They can also be frozen for longer term storage.
- Variations – It is possible for dogs to have gluten sensitivity, and wheat does contain gluten. If your dog has a gluten or wheat sensitivity or allergy, you may want to substitute with gluten free flour. An all-purpose gluten-free flour can be substituted cup for cup with the whole wheat flour. Other non-wheat flours can be used, such as oat flour or brown rice flour. However, these may have a different consistency and require slightly different baking times. It may take a bit of trial and error if you are planning to substitute flours.
Nutrition
Note: I’m not a vet myself, but I’ve raised lots of animals throughout my life and I try to make sure they get the healthiest food that’s within my budget. If you have any specific questions regarding your pet’s nutrition, please consult your veterinarian.
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Hi❣️ This is exciting I can’t wait to go shopping to get ingredients for my 4legs
Granddaughter & my tiny Yorkapoo.
Happiness is :Baking ???
Can Pumpkin be substituted for the sweet potato?
I think that should be fine if you already have tried pumpkin with your dog and know that there are no allergy concerns.
Aloha
How long can you keep the dog biscuits for ?
Is the 38cal per biscuit or per batch?
Per biscuit, but it’s just an estimate and it’s for dogs, so I don’t really worry about calories anyway.
Great that is what I need for my Yorkie dogs. Thank you so much.
Can you use any other puree?!? Pumpkin or apple?!?!
Pumpkin would be a good substitute because it’s very similar. I haven’t tried apple, but it might work. If you do, let me know how it goes!
Can I freeze before baking? (like cookie dough)
I think it should work, but haven’t personally tried that.
Is it 4 oz or 8oz of sweet potatoe puree
Two different amounts on post
It should be 8 ounces total
I’m having trouble finding the100% whole wheat flour unbleached can I use another flower ?
I haven’t tried it that way, but if you do, let me know how it goes!
Will a silicone mold work? I have those but no cookie cutters? How long do I bake them?
Hi Dotty, I’m really not sure if that would affect cooking time because I haven’t tried it. If you do try it, let me know!
How long can I store these? Can they be frozen?
They should last a week or two – but yes you can freeze them in a freezer bag to last 2-3 months!
Are these soft or crunchy ? My dogs are old . What about using carrots and sweet potatoes ? Can I just cook, and blend my own puree in a blender?
You can adjust the texture by baking them a little less. You just want to make sure that they’re done in the middle, but you can bake them a little less to be softer if needed. And yes, you can use your own homemade puree.
I’m so excited to try making these homemade dog treats for my furry companion! The recipe seems simple and wholesome, ensuring I can provide my dog with healthy and delicious treats. Thank you for sharing!
“These homemade dog treats are a game-changer! My pup goes crazy for them, and I love that they’re made with just 2 ingredients and no peanut butter. Perfect for a quick and healthy snack!”
I just made these i have 4 shepard labs they absolutely loved them. Thank you for recipe
My grandpuppies love these cookies!!! I add bacon chips to the batter. I substitute wheat flour with almond flour.
So glad they love this recipe! Thanks for the tips about bacon and almond flour…will have to try that too!
Iove these treats for dogs. i decided to make some for myseIf. i used aImond fIour 2 cups. haIf cup cacao chocoIate, aImost 2 thirds cup of raw cane sugar. added fiItered water just enough to make it aII moist. Made baIIs on coconut oiI greased pan. once i had aII the dough on the pan i used a fork to smash Iike you do peanut butter cookies. Came out great. i keep making them for myseIf as weII as my dogs. i use sweet poatoe for my dogs. Thank you so much from my dogs an myseIf.
My beagles will not eat them. Go figure but my son’s black labs love them.
It’s so funny how dogs have their own tastes!
Can you use regular flour?
I haven’t made them with white flour but you probably could!
I have been adding an egg and honey and they are so chewy. Our dog loves them!
I haven’t used this recipe yet. If i use a detailed cookie cutter do you think it will work out well?
My dog has yeast issues. I would use pumpkin instead of sweet potatoes. Can coconut flour be used instead of wheat flour? Thank you!
I haven’t personally tried that, so I can’t say for sure. But if you try it, let me know how it goes!
I’m wondering about using ground Oates.
I haven’t tried it personally, but you could probably use oat flour.
Can I use canned yams (I’d definitely have to rinse the sweet syrup they’re in.)
I figure that would work, but I agree, you’d want to find some without the syrup or wash away as much as possible.
I made these today for my two large Groodles (Golden Doodles), and they loved them – I also added some finely crushed air dried beef liver treats. So thank you for this recipe, I’d been searching for a recipe that didn’t contain peanut butter.
I made these with pumpkin/applesauce mixed. My 30# pound Aussileer (Aussie/Cavileer mix) loves them. I also added a little kibble dust from his normal food to entice him. No enticement needed. He loves them!! Thank you so much. He’s lost a little weight which was good, his coat looks better and it’s his true favorite. I keep mine in the freezer. He’s definitely a chewer and loves the crunchy.
Hello!
Do you think this could be made in the microwave?
I haven’t tried this – I don’t think they will bake up crispy in the microwave though.