Campfire Cinnamon Rolls

Campfire cinnamon rolls are a tasty treat that you can “bake” in the embers of a campfire or charcoal grill.

So we started with a can of refrigerated cinnamon rolls to save time and ensure success with the dough.

INGREDIENTS

– Cinnamon rolls – Oranges

Slice off the top 1/2 inch of each orange. Use a spoon to scrape between the orange flesh and rind.

1

Place one cinnamon roll inside each orange bowl.

2

Set the top of the orange on top on the cinnamon roll-filled orange and wrap tightly in a sheet of aluminum foil.

3

Place the foil covered oranges on the coals of a grill or campfire.

4

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