Candy Cane Fudge White Chocolate Peppermint

Candy Cane Fudge White Chocolate Peppermint 

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Tastes like Christmas! This easy Candy Cane Fudge is a creamy combination of white chocolate and peppermint flavors and it’s only 3 ingredients!

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This simple no-bake treat is perfect to make for Christmas parties or as a Christmas gift to family, friends, teachers, neighbors.

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Lined Circle

Peppermint Fudge Ingredients - White chocolate chips - Sweetened condensed milk - Crushed candy canes

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First, Make the Fudge Batter. Place candy canes in a gallon plastic bag, seal the bag, and crush with a rolling pin.

Instructions

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Next, Chill the Fudge. Pour the still-soft fudge mixture into your prepared pan and spread using a spatula or large wooden spoon to evenly fill the pan to the edges.

Sprinkle remaining cup of crushed candy canes on top of the peppermint fudge.

Pressing the pieces in gently so they will stay in place. Place pan in refrigerator for 4-6 hours, or until fudge is set.

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