Easter Cookie Cake

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All of your favorite Easter candy…baked into a buttery, chewy cookie! This Easter Cookie Cake is a colorful candy-filled treat!

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This Easter cookie cake is like taking your favorite Easter candy and stuffing it into a thick and chewy cookie! It is so deliciously decadent…and  I am here for it!

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Ingredients For the Cookie: - unsalted sweet cream butter - sugar - egg yolk - vanilla extract - flour - salt - cornstarch - M&Ms pastel or Easter colored - mini Cadbury candy - rainbow sprinkles

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Cookie Instructions: Preheat oven to 350°F and coat a springform pan with non-stick baking spray.

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Using a standing mixer, cream together the butter and sugar until light and fluffy. Add the egg, egg yolk, and vanilla extract and continue mixing until fully incorporated.

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In a separate mixing bowl, whisk together flour, salt, baking powder, baking soda and cornstarch.

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