Christmas Lasagna

Serve up the holiday cheer with this colorful Christmas Lasagna — a decadent dessert lasagna with layers of cookie, cheesecake, and pudding!

This Christmas Lasagna is rich and decadent, and brightly colored red, white and green.


– dry sugar cookie mix – butter – eggs – cream cheese softened – powdered sugar – whipped topping

Preheat the oven to 350°F. Spray a 9 x 13-inch baking pan with non-stick cooking spray. Combine dry sugar cookie mix, 2 sticks of butter, and eggs in large bowl.


Mix  on low speed until well combined. Add red food coloring 1-2 drops at a time until the desired color is achieved. Spread dough into prepared pan and press down to cover bottom of pan.


Bake 35 to 40 minutes, until the edges are golden brown. Remove from oven and cool completely.


Beat softened cream cheese for 1 minute, then mix in the powdered sugar until smooth. Add 1 ½ cups of whipped topping and peppermint extract. Beat on low until combined.


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