Halloween Cheesecake Brownies

These Halloween cheesecake brownies are made with a fudgy brownie layer and an orange cream cheese swirl.

They’re the perfect spook-tacular Halloween party treat!


– sugar – all-purpose flour – special dark cocoa powder – salt – baking powder – vegetable oil

Preheat oven to 350°F and coat an 8x8 inch baking pan with non-stick cooking spray. Whisk together the sugar, flour, cocoa powder, baking powder and salt in a medium mixing bowl.


In a separate mixing bowl, add eggs, oil, and vanilla, and mix until well combined. Pour the bowl of wet ingredients into the bowl of the dry ingredients.


Stir with a spatula to help keep the ingredients from sticking and continue mixing until all is combined well.


Reserve 1/3 cup of the brownie batter, then pour the rest into the bottom of your prepared pan.


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