Nutter Butter Chicks Easter Cookies
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Check out these cuties!! Nutter Butter Chicks cookies are an easy Easter treat that kids can help make.
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Ingredients:
- Nutter Butter cookies - yellow candy melts - white chocolate melting wafers - coconut oil - edible eyes - M&Ms
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Instructions:
Using a double boiler, heat yellow candy melts, stirring regularly until completely melted and smooth.
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Stir in 3 tablespoons of coconut oil to thin the chocolate.
Dip each Nutter Butter cookie into the melted yellow chocolate, turning to coat.
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Allow excess chocolate to drip back into bowl, then place coated Nutter Butters on a cookie sheet lined with parchment paper to dry.
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Allow chocolate to set completely. While cookies harden, scoop the rest of the yellow chocolate into a piping bag and clean out the double boiler pot.
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Using your double boiler, melt your white chocolate. Add 2 tablespoons coconut oil to thin the chocolate.
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