thesoccermomblog.com

Tangy, cheesy, and with a touch of crispy bacon, these Parmesan Roasted Green Beans are an easy and flavorful 20-minute side dish that steals the show!

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My husband prefers his veggies a little simpler too, so these baked parmesan green beans are more his style.

INGREDIENTS

Preheat oven to 350°F and bring a salted pot of water to boil. (1-2 Tablespoons of salt should be plenty for a large saucepan).

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Add green beans to the boiling water and cook for 2-3 minutes. Drain and rinse in cold water.

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Place green beans in a rectangle baking pan and toss with with olive oil to coat.

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Sprinkle parmesan cheese and ranch seasoning on top, so that it is evenly distributed. Top with crumbled bacon. Bake for 5-8 minutes, until the cheese is just melted.

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Swipe up for full recipe!

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thesoccermomblog.com

Parmesan Roasted Green Beans with Bacon

Tangy, cheesy, and with a touch of crispy bacon, these Parmesan Roasted Green Beans are an easy and flavorful 20-minute side dish that steals the show!

My husband prefers his veggies a little simpler too, so these baked parmesan green beans are more his style.

INGREDIENTS

– green beans – olive oil – Parmesan cheese – ranch seasoning – bacon

Preheat oven to 350°F and bring a salted pot of water to boil. (1-2 Tablespoons of salt should be plenty for a large saucepan).

1

Add green beans to the boiling water and cook for 2-3 minutes. Drain and rinse in cold water.

2

Place green beans in a rectangle baking pan and toss with with olive oil to coat.

3

Sprinkle parmesan cheese and ranch seasoning on top, so that it is evenly distributed. Top with crumbled bacon. Bake for 5-8 minutes, until the cheese is just melted.

4

Swipe up for full recipe!

More Recipes

thesoccermomblog.com