Red White and Blue Poke Cake

This stunning Red White and Blue Poke Cake is guaranteed to be the star of the party!

It’s the perfect patriotic dessert for Memorial Day and 4th of July!

INGREDIENTS

– Vanilla cake mix – Eggs – Unsalted butter – Whole milk – Vanilla bean paste

Pour each Jello into their own plastic squeeze bottle.

1

Once cake is cool, use the bottom of a wooden spoon handle to poke holes into the cake, about 1-2" apart.

2

Use the squeeze bottles you prepared to squirt blue Jello into the top row of holes.

3

Pipe each color of frosting separately to create a flag on top of your cake.

4

Swipe up for full recipe!