A smooth, sweet, and spicy fall themed cocktail, this Thanksgiving Margarita is a treat for the taste buds! One of the most unique margarita recipes you’ll ever try!
What Kind of Glass Do You Serve a Margarita In?
Traditionally, a margarita is served in a margarita glass or champagne coupe. The pros to this particular glassware is that you can hold it by the stem, so that your body heat doesn’t heat up the drink.
– 100% apple cider – pear juice – gold tequila – Grand Mariner or orange liqueur – Salt (for glass) – Lime – Ice – Cinnamon sticks
– Cocktail shaker – Cocktail glass or champagne coupe
Bartender’s Tools Used
I recommend using a nice mid-range tequila. You can use any variety: silver, gold, reposado or añejo (aged).
What is the Best Tequila for Margaritas?
Is This Really a Margarita?
This cocktail has all three of those must-have components for margaritas — we simply incorporated a couple extra fall flavors!
How to Make a Thanksgiving Margarita
1. Run a lime along the rim of your cocktail glass, turn glass upside down and gently press the rim into salt. 2. Scoop ice into glass 3. Combine liquid ingredients into a cocktail shaker 4. Strain ice and pour it 5. Finish with cinnamon stick.
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