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It really is like magic! ONE coconut oil frosting recipe creates TWO completely different types of frosting — with the same batch!

2-Ingredient "Magic" Coconut Oil Frosting (VIDEO)

It really is like magic! ONE coconut oil frosting recipe creates TWO completely different types of frosting — with the same batch!

Course Dessert
Cuisine American
Prep Time 1 minute
Cook Time 4 minutes
Total Time 5 minutes
Servings 10
Calories 89 kcal
Author Stacey aka the Soccer Mom

Ingredients

  • 1 cup coconut oil
  • 1 cup white chocolate melting wafers

Instructions

To make a glaze:

  1. Combine both ingredients in a microwave-safe bowl. 

  2. Microwave in 15-second increments, stirring between intervals, until chocolate has melted. 

To make fluffy frosting:

  1. Allow glaze to cool to room temperature and whip with a spoon or whisk until you have achieved your desired consistency.

Recipe Notes

Note: Nutrition information is a rough estimate only; actual values will vary based on the exact ingredients used and amount of recipe prepared.

Nutrition Facts
2-Ingredient "Magic" Coconut Oil Frosting (VIDEO)
Amount Per Serving
Calories 89 Calories from Fat 54
% Daily Value*
Fat 6g9%
Saturated Fat 4g25%
Cholesterol 2mg1%
Sodium 11mg0%
Potassium 37mg1%
Carbohydrates 7g2%
Sugar 7g8%
Calcium 26mg3%
* Percent Daily Values are based on a 2000 calorie diet.