Strawberry Lemonade cocktail made with Fireball and Crown Royal whisky

Spicy Spiked Strawberry Lemonade

Lemonade...with a kick! Our Southern Spiked Lemonade is a little bit sweet, a little bit sassy, and a whole lot of fun! An easy summer cocktail recipe made with real fruit ingredients.

Course Drinks
Cuisine American
Prep Time 4 minutes
Total Time 4 minutes
Servings 1
Calories 182 kcal
Author Stacey aka the Soccer Mom


  • 1/2 ounce Fireball
  • 1 ounce Crown Royal
  • 4 ounces Lemonade
  • 1 teaspoon Strawberry puree
  • 1 lemon sliced
  • Sugar


  1. Pour a few teaspoons of sugar on a small plate. 

  2. Slice lemon and run one of the slices along the rim of your cocktail glass. Gently dip the rim of the glass into the sugar on plate - the lemon juice will help the sugar stick to the glass.

  3. Fill glass completely with ice. You might even overfill slightly, as ice will melt when liquid is added.

  4. To a cocktail shaker add liquors, lemonade, and strawberry puree. Shake for about 5 seconds.

  5. Pour your spiked lemonade into prepared cocktail glass and garnish with a strawberry and a lemon slice.

Recipe Notes

Note: Nutrition information is a rough estimate only; actual values will vary based on the exact ingredients used and amount of recipe prepared.

Nutrition Facts
Spicy Spiked Strawberry Lemonade
Amount Per Serving
Calories 182
% Daily Value*
Sodium 7mg0%
Carbohydrates 20g7%
Sugar 19g21%
Vitamin C 2.9mg4%
* Percent Daily Values are based on a 2000 calorie diet.