Watermelon Mint Limeade

Sit back and relax with this Watermelon Mint Limeade recipe to cool off with!
Course Drinks
Cuisine American
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4
Calories 561 kcal
Author Stacey aka the Soccer Mom


  • 1 medium watermelon
  • 2 cups fresh lime juice
  • 1 cup sugar
  • 1 package fresh mint leaves 1oz


  1. First, make the mint simple syrup: Combine 2 cups water, 1 cup sugar, and mint leaves in a medium saucepan and bring to a boil. Reduce heat and stir until sugar has dissolved. Once sugar has completely dissolved, remove from heat and allow mint to steep for 1 hour. Remove mint.
  2. Next, cut the watermelon into small pieces which can fit in a food processor. (Remove and discard the rind). Process all the watermelon until it is a smoothie-like consistency. Strain into a pitcher. (Depending on the size of the watermelon, this could take a couple batches).
  3. Finally, add 2 cups lime juice and mint simple syrup to watermelon juice and stir well. Serve over ice.
Nutrition Facts
Watermelon Mint Limeade
Amount Per Serving
Calories 561 Calories from Fat 9
% Daily Value*
Fat 1g2%
Sodium 14mg1%
Potassium 1401mg40%
Carbohydrates 145g48%
Fiber 4g17%
Sugar 121g134%
Protein 7g14%
Vitamin A 6460IU129%
Vitamin C 127.5mg155%
Calcium 96mg10%
Iron 2.8mg16%
* Percent Daily Values are based on a 2000 calorie diet.