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Crazy Candy Corn Marshmallow Treats Bars
These Crunchy Candy Corn Marshmallow Treats are packed with pure awesomeness!! Peanuts, peanut butter marshmallows, and of course, candy corn!
Course
Dessert
Cuisine
American
Prep Time
10
minutes
minutes
Chilling Time
1
hour
hour
Total Time
10
minutes
minutes
Servings
12
Calories
443
kcal
Author
Stacey aka the Soccer Mom
Cost
$10
Ingredients
2
cups
dry roasted peanuts
1
bag peanut butter chips
10 oz.
4
Tbsp.
butter
14
oz.
sweetened condensed milk
1 ½
cups
candy corn
10
oz.
mini marshmallows
Instructions
Fill the bottom of a 9 x 13" baking pan with 1 ½ cups of peanuts and ½ cup of candy corn. Spread out peanuts and candy corn until evenly distributed.
In a small saucepan melt 1 bag of peanut butter chips and 4 TB butter, stirring until smooth. Remove from heat.
Add sweetened condensed milk to saucepan with melted peanut butter chips and stir until well combined.
Add mini marshmallows to a large mixing bowl; pour melted peanut butter mixture over the marshmallows and stir.
Spread peanut butter marshmallow mixture this over the top of the nuts and candy corn in the pan.
Sprinkle the rest of the peanuts and candy corn on top and gently press into the bars.
Refrigerate at least an hour to set.
Nutrition
Calories:
443
kcal
|
Carbohydrates:
62
g
|
Protein:
9
g
|
Fat:
19
g
|
Saturated Fat:
6
g
|
Cholesterol:
21
mg
|
Sodium:
324
mg
|
Potassium:
287
mg
|
Fiber:
2
g
|
Sugar:
50
g
|
Vitamin A:
210
IU
|
Vitamin C:
0.8
mg
|
Calcium:
109
mg
|
Iron:
0.7
mg