These Valentine Pretzel Hearts are a sweet and salty treat that's easy to make with just 3 ingredients. Cute and tasty!
Course Dessert
Cuisine Holiday
Keyword pretzels, Valentine's Day
Prep Time 20 minutesminutes
Cook Time 4 minutesminutes
Total Time 24 minutesminutes
Servings 40pretzels
Calories 30kcal
Author Stacey aka the Soccer Mom
Cost $10
Equipment
Baking sheet
Parchment paper
Ingredients
Pretzel Twists
Hershey's Kiss Hugsunwrapped
Large heart sprinklesor conversation hearts
Instructions
Preheat oven to 300°F and line a baking sheet with parchment paper or a non-slip silicone baking mat.
Line up pretzels in rows on the prepared baking sheet.
Place one unwrapped Hershey's Kiss in the middle of each pretzel.
Bake in the oven for 2-4 minutes. You will know they are ready when the chocolate looks wet and shiny. (They will not melt down - so don’t wait for them! If they bake for too long then they will crack and burn).
Remove cookie sheet from the oven and carefully place a heart sprinkle or candy conversation heart on top of each hug. Gently press so that the candy sinks down slightly into the melting Hershey's Kiss. Careful, the melted chocolate and cookie sheet may still be hot.
Allow to cool completely.
Video
Notes
Note: Nutrition information is a rough estimate only; actual values will vary based on the exact ingredients used and amount of recipe prepared.