Who said veggie burgers are boring? These Cuban BBQ Veggie Burgers are smokey, sweet, and wildly flavorful! Plus they're super easy to make!
Course Main Course
Cuisine American
Prep Time 5 minutesminutes
Cook Time 10 minutesminutes
Total Time 15 minutesminutes
Servings 4
Calories 326kcal
Author Stacey aka the Soccer Mom
Ingredients
1boxDr. Praeger's California Veggie Burgers
4Brioche buns
1large tomatosliced
4leavesbibb lettuce
Guava Barbecue Sauce Ingredients
1/2cupguava paste
1 1/2cupbarbecue sauce
Instructions
To make the guava barbecue sauce:
Combine barbecue sauce and guava paste in a saucepan over medium low heat. Whisk until warm and there are no more lumps. Remove from heat and set aside.
To prepare your veggie burgers:
Cook your Dr. Praeger's California Veggie Burgers according to directions on the box. We used a flat plate to set a little sear on the outside (extra flavor!)
Layer brioche bun with lettuce, tomato, red onion, warm veggie burger, and guava barbecue sauce.
Notes
Note: Nutrition information is a rough estimate only; actual values will vary based on the exact ingredients used and amount of recipe prepared.