This mildly sweet, refreshingly tropical salsa is packed with flavor, with just a hint of spice. It's the perfect taco topping or for dipping tortilla chips!
Course Appetizer
Cuisine American, Mexican
Keyword pineapple, salsa, watermelon
Prep Time 10 minutesminutes
Total Time 10 minutesminutes
Servings 4
Calories 123kcal
Author Stacey aka the Soccer Mom
Cost $8
Equipment
2 Mixing bowls
Ingredients
1/2red oniondiced
2cupswatermelondiced
2cupspineapplediced
2mangosdiced
1/3cupcilantrochopped
2limesjuiced
Instructions
Add diced red onion, watermelon, mango, and pineapples to a large mixing bowl. Stir gently to combine.
Squeeze juice from limes into a small mixing bowl and add chopped cilantro. Whisk together.
Add 1-2 teaspoons honey for a little extra sweetness, if desired.
Pour lime juice mixture over fruit in large mixing bowl and toss until well coated.
Enjoy immediately or store in refrigerator until needed.
Notes
Note: Nutrition information is a rough estimate only; actual values will vary based on the exact ingredients used and amount of recipe prepared.