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Granny's Ambrosia Salad
A classic Ambrosia Salad recipe, just like Grandma made it! Fluffy, sweet, and absolutely divine!
Course
Dessert
Cuisine
American
Keyword
Ambrosia, fruit, fruit salad, side dish
Prep Time
10
minutes
Cook Time
1
minute
Total Time
2
hours
Servings
8
Calories
358
kcal
Author
Stacey aka the Soccer Mom
Ingredients
8
ounces
Cool Whip
1/2
cup
sour cream
11
ounces
mandarin oranges
drained
20
ounces
crushed pineapple
drained
10
ounces
maraschino cherries
drained
1
cup
shredded coconut
2
cups
fruity rainbow marshmallows
3/4
cups
crushed pecans
optional
Instructions
Fold together cool whip and sour cream in a large mixing bowl until completely incorporated.
Stir in the drained mandarins and pineapple, followed by the coconut and rainbow marshmallows.
Add in the pecans, if using.
Drain and press the cherries between two sheets of paper towel, then carefully stir into the ambrosia salad to prevent bruising.
Refrigerate for at least 2 hours before serving.
Video
Notes
Note: Nutrition information is a rough estimate only; actual values will vary based on the exact ingredients used and amount of recipe prepared.
Nutrition
Calories:
358
kcal
|
Carbohydrates:
55
g
|
Protein:
3
g
|
Fat:
15
g
|
Saturated Fat:
6
g
|
Cholesterol:
12
mg
|
Sodium:
74
mg
|
Potassium:
290
mg
|
Fiber:
4
g
|
Sugar:
45
g
|
Vitamin A:
455
IU
|
Vitamin C:
17.3
mg
|
Calcium:
100
mg
|
Iron:
0.9
mg