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Nutella Fudge - Only 3 Ingredients!
Nutella fans rejoice!! This Nutella microwave fudge is beyond easy and oh-so-delicious! Only 3 ingredients!
Course
Dessert
Cuisine
American
Keyword
chocolate, Fudge, no bake, Nutella
Prep Time
5
minutes
minutes
Cook Time
2
minutes
minutes
Chill Time
2
hours
hours
Total Time
2
hours
hours
7
minutes
minutes
Servings
10
servings
Calories
389
kcal
Author
Stacey aka the Soccer Mom
Cost
$8
Ingredients
2
cups
milk chocolate chips
1/2
cup
Nutella
14
oz
sweetened condensed milk
1 can
Instructions
Line a loaf pan or small 8" square casserole dish with parchment paper. Set aside.
Place chocolate chips or chocolate bars in a microwave-safe bowl and heat until melted, stirring every 30 seconds.
Stir in the Nutella, then the sweetened condensed milk.
When mixture is smooth, pour into the loaf pan and smooth down with the back of a spoon or spatula.
Refrigerate at least 2 hours, until set.
Pop the fudge out of pan and onto a cutting board. Cut into 1" squares.
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Notes
Note: Nutrition information is a rough estimate only; actual values will vary based on the exact ingredients used and amount of recipe prepared.
Nutrition
Calories:
389
kcal
|
Carbohydrates:
56
g
|
Protein:
6
g
|
Fat:
16
g
|
Saturated Fat:
12
g
|
Cholesterol:
19
mg
|
Sodium:
81
mg
|
Potassium:
208
mg
|
Fiber:
2
g
|
Sugar:
52
g
|
Vitamin A:
185
IU
|
Vitamin C:
1.2
mg
|
Calcium:
171
mg
|
Iron:
1.2
mg