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Cowboy Cookies
Chocolate chips, toffee bits, pretzels, pecans, and The Pioneer Woman BBQ sauce make these decadent Cowboy Cookies like no other cookie! SO SO GOOD!!
Course
Dessert
Cuisine
American
Keyword
chocolate, chocolate chip, cookies
Prep Time
10
minutes
minutes
Cook Time
15
minutes
minutes
Total Time
25
minutes
minutes
Servings
24
cookies
Calories
194
kcal
Author
Stacey aka the Soccer Mom
Cost
$10
Ingredients
1
cup
butter
softened
3/4
cup
brown sugar
1/4
cup
granulated sugar
1
egg
1
egg yolk
1
teaspoon
vanilla extract
2
cups
flour
1/2
teaspoon
salt
1/2
teaspoon
baking soda
1/2
cup
pretzels
chopped
1/2
cup
toffee bits
1
cup
chocolate chips
3
Tablespoons
The Pioneer Woman's Apple Brown Sugar BBQ Sauce
1/2
cup
pecans
chopped (optional)
Instructions
Cream butter and sugar in standing mixer until light and fluffy.
Add eggs and vanilla and continue mixing.
Add flour, baking soda, and salt and mix until well incorporated.
Add pretzel pieces, toffee bits, chocolate chips, pecans (if using), and Pioneer Woman Apple Brown Sugar BBQ Sauce and mix until just combined.
Use a medium cookie scoop to portion dough onto a prepared baking sheet.
Bake for 15 minutes at 325°F.
Notes
Note: Nutrition information is a rough estimate only; actual values will vary based on the exact ingredients used and amount of recipe prepared.
Nutrition
Calories:
194
kcal
|
Carbohydrates:
24
g
|
Protein:
2
g
|
Fat:
10
g
|
Saturated Fat:
6
g
|
Cholesterol:
37
mg
|
Sodium:
189
mg
|
Potassium:
27
mg
|
Fiber:
1
g
|
Sugar:
14
g
|
Vitamin A:
277
IU
|
Vitamin C:
1
mg
|
Calcium:
20
mg
|
Iron:
1
mg