Candied Bacon

Also known as “pig candy,” candied bacon is a mouth-watering combination of sweet, salty, and crispy!

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This easy recipe is just 4 ingredients!

INGREDIENTS

1

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In a small bowl, whisk together the maple syrup, brown sugar, and black pepper.

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Brush the maple sugar mixture on top of the bacon. Flip each piece of bacon to brush the bottom side too.

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Bake for 18-20 minutes, until bacon is crispy.

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