Easter Bunny Buttercream Board

This festive Easter Buttercream Board features an adorable bunny made with buttercream frosting, plus lots of sweet treats for dipping!

This Easter bunny buttercream board is the perfect treat for Easter brunch!


– powdered sugar – unsalted butter – vanilla extract – black and pink gel food coloring

In a medium bowl, beat confectioners’ sugar, butter and vanilla extract on high until light and fluffy. Separate the icing into 4 bowls.


You’ll need about two tablespoons for black frosting, two tablespoons  for white frosting, ¼ cup for pink frosting and then the rest will be  for grey frosting.


Color the frostings then place each color in its own tipless icing bag.  Cut openings in the tips of the icing bags: about 1/2 an inch wide for  the pink, grey and white frosting bag tips.


Cut a very small opening in the tip of the black frosting bag. The black  frosting will be used for fine details so make sure that this opening  is very small.


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