Lemon Blueberry Donuts

Can’t you almost taste these gorgeous glazed lemon blueberry donuts through the screen?!

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They are my favorite baked donut recipe because they are the perfect combination of sweet blueberry and tangy lemon.

INGREDIENTS

– unsalted butter melted and slightly cooled – vegetable oil – granulated sugar – eggs room temperature – vanilla extract List of Ingredients

Preheat oven to 350°F and prepare donut pan with cooking spray, as needed. In a large mixing bowl, sift together the flour, baking powder, and salt. Set aside.

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In a separate bowl, combine milk, sugar, eggs, oil, butter, lemon zest, and vanilla and blend using a hand or stand mixer.

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3

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Bake for 17-20 minutes. Allow to cool for about 10 minutes, then transfer to a wire cooling rack to glaze.

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