Pumpkin Pie Spice

Make your own pumpkin pie spice with 4 simple pantry ingredients – it’s easy to make and is the perfect aromatic spice blend for all your fall baking!

It adds a festive fall flavor to cookies, pumpkin pies, lattes, pumpkin  muffins, pumpkin waffles, pancakes…can you tell I love pumpkin?!

INGREDIENTS

– Ground Cinnamon – Powdered Ginger – Ground Nutmeg – Allspice – Ground Cloves

Whisk together all ingredients in a small small mixing bowl until well combined.

1

Scoop into an airtight container, such as a mason jar with lid, for storage.

2

When kept in an airtight container, your homemade pumpkin pie spice will stay fresh for up to 2 months.

If a recipe calls for individual baking spices and you want to simplify  things by using your homemade pumpkin spice, it’s easy to substitute!

Swipe up for full recipe!