Starbucks Pumpkin Cream Cold Brew

Enjoy the flavors of fall with this easy Starbucks Pumpkin Cream Cold Brew copycat recipe you can make at home with just a few simple ingredients!

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If you love Starbucks cold foam cold brew, then you’ve GOT to try the pumpkin version!

INGREDIENTS

– milk – vanilla syrup – pumpkin puree – ground cinnamon – ground nutmeg – cold brew coffee List of Ingredients

Add the heavy cream, milk, vanilla syrup, pumpkin puree, cinnamon, and nutmeg to a large bowl.

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Use a whisk or milk frother to whip this mixture until foamy, and everything is well incorporated.

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Fill two large glasses with ice cubes.

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Pour 6 ounces of cold brew into each glass of ice and top each with half of the pumpkin sweet cream foam.

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Swipe up for full recipe!

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