Valentine’s Day Popcorn

What’s not to love about this candy-coated Valentine’s Popcorn Mix?!

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It’s the perfect combination of sweet and salty and so easy to make!

INGREDIENTS

Line a large baking sheet with parchment paper. Spread the popcorn in an even layer on your prepared baking sheet.

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Place the butter in a saucepan over medium-low heat, stirring until melted. Add the marshmallows and continue cooking over low heat, stirring often, until melted.

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Drizzle the melted marshmallow mixture on top of the popcorn, stir to coat, and spread out evenly again. Melt the candy melts according to package directions and drizzle on top of the popcorn.

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While the candy melt drizzle is still wet, scatter the heart sprinkles and Valentine's M&Ms on top. Move the baking sheet to the refrigerator for 20 minutes to chill.

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