Oh yes we went there!! Irresistible sweet and savory Barbecue Sweet Potato Donuts pack all the flavors of a BBQ stuffed potato in hand-held form.

"Loaded" Barbecue Sweet Potato Donuts

Irresistible sweet and savory Barbecue Sweet Potato Donuts pack all the flavors of a loaded BBQ baked potato in hand-held form.

Course Appetizer
Cuisine American
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 12
Calories 511 kcal
Author Stacey aka the Soccer Mom


For the Sweet Potato Donuts

  • 1 cup sweet potato cooked
  • 1 cup brown rice flour
  • 1 cup sweet potato starch
  • 1 cup brown sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1 cup mayonnaise
  • 1/2 cup coconut oil
  • 5 eggs


  • Curly's BBQ
  • 1/2 cup sour cream
  • 1 stalk green onion chopped


For the donuts:

  1. Preheat oven to 350°F. Add sugar, oil, mayonnaise, and eggs to mixer and beat until well combined.
  2. Add rice flour and sweet potato starch and continue mixing until those ingredients are fully incorporated.
  3. Add cooked sweet potato and continue mixing until incorporated into the batter.
  4. Add baking soda and baking powder and mix until all ingredients are well combined.
  5. Pour into silicon donut molds and bake for 20 minutes at 350°F.
  6. Transfer donuts to a wire cooling rack.


  1. Heat Curly's BBQ in a medium skillet for about 5-7 minutes, stirring occasionally to thicken sauce. 

  2. Using tongs, generously cover each of the sweet potato donuts with your barbecue.
  3. Scoop sour cream into a plastic squeeze bottle and apply to donuts in a zig-zag pattern on top of the barbecue.
  4. Finish each barbecue donut with a sprinkle of chopped green onion.

Recipe Notes

Note: Nutrition information is a rough estimate only; actual values will vary based on the exact ingredients used and amount of recipe prepared.

Nutrition Facts
"Loaded" Barbecue Sweet Potato Donuts
Amount Per Serving
Calories 511 Calories from Fat 261
% Daily Value*
Fat 29g45%
Saturated Fat 12g75%
Cholesterol 109mg36%
Sodium 236mg10%
Potassium 348mg10%
Carbohydrates 47g16%
Fiber 1g4%
Sugar 19g21%
Protein 14g28%
Vitamin A 1755IU35%
Vitamin C 0.6mg1%
Calcium 65mg7%
Iron 1.2mg7%
* Percent Daily Values are based on a 2000 calorie diet.