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homemade meat sauce in copper bowl, Instant Pot in background
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Easy Instant Pot Spaghetti Sauce

This easy Instant Pot spaghetti sauce is ready in 20 minutes, but tastes like it has been cooking all day. Get the easy recipe here!
Course Condiment, Main Course, Side Dish
Cuisine American, Italian
Keyword Instant Pot, Instant Pot Meat Sauce, meat sauce
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 8
Calories 221kcal
Author Stacey aka the Soccer Mom
Cost $15

Equipment

  • 1 Instant Pot

Ingredients

Instructions

  • Add olive oil to the Instant Pot and switch on to the "saute" setting.
  • When oil is hot, add the onions and cook until translucent, about 2-3 minutes.
  • Add the sliced garlic and cook for 1 more minute, stirring constantly.
  • Add the minced beef and cook until browned, about 5 minutes. Turn off sauté setting.
    4-step photo collage showing how to make meat sauce in an Instant Pot
  • Add garlic cloves, seasoning, tomato paste, whole tomatoes, and red wine (if you're using it). Secure lid and turn on "meat/stew" setting and cook for 10 minutes.
  • Natural release.

Notes

Nutrition information is provided as an estimate; your actual values will vary based on exact ingredients used and serving size.

Nutrition

Calories: 221kcal | Carbohydrates: 12g | Protein: 12g | Fat: 13g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Trans Fat: 1g | Cholesterol: 40mg | Sodium: 340mg | Potassium: 613mg | Fiber: 3g | Sugar: 6g | Vitamin A: 285IU | Vitamin C: 21mg | Calcium: 102mg | Iron: 4mg