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Caprese Dip on a piece of bread
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Hot Caprese Dip (10 Minute Appetizer)

This hot Caprese dip is a tasty, fast and easy way to serve fresh mozzarella, tomatoes and basil. This 10-minute appetizer tastes delicious served with veggies, crackers, or pita chips!
Course Appetizer, Snack
Cuisine American, Italian
Keyword caprese, caprese dip
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 10
Calories 147kcal
Author Stacey aka the Soccer Mom
Cost $10

Equipment

  • Round baking dish

Ingredients

Instructions

  • Pre-heat oven to 350 degrees.
  • Spread cream cheese to cover the bottom of baking dish or iron skillet.
    spreading cream cheese in the bottom of glass pie dish
  • Top with a layer of pesto sauce.
    topping cheese dip with pesto sauce
  • Finish by placing tomato slices on top.
  • Bake for 10 minutes.

Notes

Nutrition values are an estimate only; your actual numbers will vary based on exact ingredients used and serving size.

Nutrition

Calories: 147kcal | Carbohydrates: 3g | Protein: 2g | Fat: 14g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 24mg | Sodium: 231mg | Potassium: 52mg | Fiber: 1g | Sugar: 2g | Vitamin A: 697IU | Vitamin C: 2mg | Calcium: 51mg | Iron: 1mg