As if rich, chewy brownies aren't amazing on their own — we've upped the awesome factor by dipping them in chocolate and putting them on a stick! These brownie popsiclesare a cute and easy treat that are guaranteed to WOW!
Course Dessert
Cuisine American
Keyword chocolate, desserts, easy recipes
Prep Time 10 minutesminutes
Cook Time 20 minutesminutes
Decorating Time 30 minutesminutes
Total Time 1 hourhour
Servings 6
Calories 458kcal
Author Stacey aka the Soccer Mom
Cost $15
Equipment
Baking pan
Cookie sheet
Popsicle Sticks
Microwave safe bowls
Ingredients
1boxbrownie mixplus ingredients listed on box
2cupsBrown candy melts or melting chocolate
2cupsPink candy melts
2cupsWhite candy melts or melting chocolate
1/2cupJimmies or sprinkles
Instructions
Prepare brownies according to directions on box.
After baked and cooler, cut brownies into six rectangles. Trim the top of each rectangle into a rounded edge to resemble the shape of a popsicle.
Pour each color of melting chocolate into its own microwave safe bowl. Heat each bowl separately for 30 seconds at a time, stirring in between, until chocolate is completely melted.
Dip brownies in the pink, white or milk chocolate, leaving about 1/2 inch at the bottom of the brownie uncovered.
While chocolate coating is still wet, coat with sprinkles or jimmies and allow to set.
Gently push a popsicle stick into each brownie at the end that is not coated in chocolate.
Notes
Nutrition information is an estimate only; your exact values will vary based on ingredients used and serving size.