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holding up a Valentine's Teddy Graham treat.
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Valentine Teddy Graham Treats

No-bake Valentine Teddy Graham Treats use only 3 ingredients and come together in minutes — perfect for kids, classrooms, and parties.
Course Dessert
Cuisine American
Keyword Valentine's Day
Prep Time 20 minutes
Cook Time 2 minutes
Total Time 22 minutes
Author Stacey aka the Soccer Mom
Cost $10

Equipment

  • microwave safe bowl
  • Disposable piping bag
  • Baking sheet

Ingredients

Instructions

  • Place Teddy Grahams on a baking sheet so they will be ready to go.
  • Melt about 1/2 cup of chocolate chips in a microwave safe bowl. Heat in 20 second increments, stirring between, until melted and smooth.
  • Scoop the melted chocolate into a piping bag, or a zip-top bag. Snip the pointy end of the piping bag or one of the corners of the plastic bag, so you can squeeze out a little bit of chocolate at a time.
  • Use a small drop of melted chocolate like "glue" to attach a Valentine M&M to the front of each Teddy Graham. Allow to dry and harden before serving.

Video

Notes

Substitutions
  • Use any flavor of Teddy Grahams you like.
  • Swap Valentine M&Ms for large heart sprinkles or conversation hearts.
  • Use white chocolate chips or candy melts instead of chocolate chips if needed.
Storage
  • Store in an airtight container at room temperature for up to 1 week.