Red Velvet Crinkle Cookies

Thick, chewy cookies with a hint of chocolate flavor and a beautiful crackled surface, these Red Velvet Crinkle Cookies are a festive treat for Valentine’s Day or Christmas!

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These decadent cookies are a total treat that can be made from scratch in 30 minutes or less!

INGREDIENTS

Preheat oven to 350°F and line baking sheet with parchment paper or silicone baking mat. Cream butter and sugar with stand mixer or electric hand mixer.

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Add eggs one at a time, mixing in between, until incorporated. Mix in the vanilla and vinegar.

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In a separate bowl, whisk together flour, cocoa, baking powder, and salt. Slowly pour the dry ingredients into the bowl of wet ingredients, mixing as you add.

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Mix in a teaspoon of food coloring. If needed, add more food coloring a few drops at a time, until you have your desired shade of red.

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