Preheat oven to 350°F and prepare a baking sheet with non-stick spray or a silicone baking mat.
Combine shredded cheeses in a large mixing bowl.
Place about 1 Tablespoon of cheese in a pile on baking sheet, as you would cookie dough. Fill baking sheet, leaving about 1 1/2 inches of space between cheese piles.
Bake for 6-10 minutes, watching closely. Chips are done when the edges turn a golden brown (they will harden up a bit more as they cool).
Top your keto nacho chips with chopped Prime Fresh turkey breast and your favorite nachos fixings.
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Notes
Note: Nutrition information is a rough estimate only; actual values will vary based on the exact ingredients used and amount of recipe prepared. Nutrition information is for nacho chips and turkey.