Combine grenadine, rum, pineapple juice, and sweet & sour in cocktail shaker and shake to mix.
Pour pinkish orange mixture into cocktail glass, then fill the glass up with ice.
Rinse the cocktail shaker, then add the blue curaçao and guava juice to it. Shake to combine.
Carefully pour the blue mixture on top of the pink mixture.
Notes
Nutrition information is an estimate only; your actual values will vary based on exact ingredients used and serving size.Recipe intended for readers 21+