This jelly bean cocktail is perfect for Easter brunch! A sweet blend of berry and citrus flavors, it tastes just like candy and looks bright and festive!
Course Drinks
Cuisine American
Keyword cocktail, Easter
Prep Time 5 minutesminutes
Total Time 5 minutesminutes
Servings 1
Calories 249kcal
Author Stacey aka the Soccer Mom
Cost $10
Equipment
Cocktail shaker
Highball Glass
Bunny Ears Cake Topper for decoration
Ingredients
2ozBerry Flavored Vodka
1ozBlue Curacao
Lemon-Lime Sodaas needed
Jelly Beansfor garnish
Instructions
Fill a tall cocktail glass with ice.
Pour the vodka and blue curaçao into a cocktail shaker with ice and shake vigorously for about 5 seconds to chill the drink.
Strain and pour into your prepared glass.
Top with lemon-lime soda and garnish with jelly beans.
Notes
Recipe intended for readers 21+Nutrition information is an estimate.