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You've never tasted a stuffed avocado like this! Our BBQ Stuffed Avocados are piled high with tangy barbecue and melted cheese, with a little kick of jalapeño on top. They literally melt in your mouth!
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BBQ Stuffed Avocado Recipe

You've never tasted a stuffed avocado like this! Our BBQ Stuffed Avocados are piled high with tangy barbecue and melted cheese, with a little kick of jalapeño on top. They literally melt in your mouth!
Course Appetizer
Cuisine American
Keyword avocado, barbecue, BBQ, gluten free, pork
Prep Time 10 minutes
Cook Time 2 minutes
Total Time 12 minutes
Servings 4 servings
Calories 465kcal
Author Stacey aka the Soccer Mom

Ingredients

Instructions

  • Heat Curly's BBQ according to directions on package.
  • Cut avocados in half and remove pit.
  • Use a spoon to hollow out a larger hole in the middle of each avocado. Save this extra avocado - we'll use it later.
  • When barbecue is warm, spoon into the middle of each avocado, so that it is even across the top.
  • Chop up the extra avocado that you removed earlier and place chunks of avocado on top of the barbecue.
  • Add another spoonful of barbecue, so that each avocado is piled about an inch high.
  • Top with cheese and broil for 2 minute.
  • Remove from oven and top with sliced jalapeño and chopped green onion.

Video

Notes

Note: Nutrition information is a rough estimate only; actual values will vary based on the exact ingredients used and amount of recipe prepared.

Nutrition

Calories: 465kcal | Carbohydrates: 31g | Protein: 23g | Fat: 26g | Saturated Fat: 8g | Cholesterol: 59mg | Sodium: 1107mg | Potassium: 501mg | Fiber: 8g | Sugar: 20g | Vitamin A: 290IU | Vitamin C: 10.1mg | Calcium: 159mg | Iron: 1.5mg