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Chocolate Halloween Monster Cookies (5 Ingredients!)
Get spooky with these Chocolate Halloween Monster Cookies at your next Halloween party!
Course
Dessert
Cuisine
American
Keyword
cake mix cookies, chocolate, Halloween
Prep Time
15
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
25
minutes
minutes
Servings
12
Cookies
Calories
165
kcal
Author
Stacey aka the Soccer Mom
Cost
$10
Equipment
Baking sheet
Parchment paper
Mixing bowls
1 1/2 tablespoon cookie scoop
Ingredients
1
box
chocolate cake mix
13.25oz box
1/3
cup
oil
2
large eggs
1
cup
Halloween Baking Confetti mix
or you can use a mix of M&M’s and sprinkles
Candy eyeballs
Instructions
Preheat the oven to 350 degrees Fahrenheit and line a cookie sheet with a silicone baking mat or parchment paper.
In a large bowl, stir together the cake mix, oil, and eggs until combined.
Fold in the Halloween confetti baking mix (or sprinkles, candy, etc.)
Portion out the cookie dough using a 1 ½ tablespoon cookie scoop, placing them two inches apart on the prepared pan.
Bake for 9-11 minutes.
Remove the cookies from the oven and when they have cooled just enough to handle, immediately press 2-3 candy eyes on each one.
Allow to cool on the baking sheet for at least 10 minutes, then transfer to a wire rack to finish cooling.
Notes
Nutrition information is an estimate only.
Prep Tips:
Cake Mix:
This recipe uses a 13.25-oz cake mix with 1/3 cup oil. For a 15.25-oz box, increase the oil to 1/2 cup. Any cake mix flavor will work.
Decorating:
Use Halloween baking confetti, or make your own mix with Halloween M&M’s and sprinkles.
Dough Tip:
For thicker cookies, chill the dough for 20–30 minutes before baking.
Nutrition
Calories:
165
kcal
|
Carbohydrates:
26
g
|
Protein:
3
g
|
Fat:
6
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
2
g
|
Monounsaturated Fat:
3
g
|
Trans Fat:
0.003
g
|
Cholesterol:
27
mg
|
Sodium:
307
mg
|
Potassium:
129
mg
|
Fiber:
1
g
|
Sugar:
14
g
|
Vitamin A:
41
IU
|
Calcium:
58
mg
|
Iron:
2
mg