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Who said veggie burgers are boring? These Cuban BBQ Veggie Burgers are smokey, sweet, and wildly flavorful! Oh, and they're super easy to make!
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Cuban BBQ Veggie Burgers

Who said veggie burgers are boring? These Cuban BBQ Veggie Burgers are smokey, sweet, and wildly flavorful! Plus they're super easy to make!
Course Main Course
Cuisine American
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 4
Calories 326kcal
Author Stacey aka the Soccer Mom

Ingredients

  • 1 box Dr. Praeger's California Veggie Burgers
  • 4 Brioche buns
  • 1 large tomato sliced
  • 4 leaves bibb lettuce

Guava Barbecue Sauce Ingredients

Instructions

To make the guava barbecue sauce:

  • Combine barbecue sauce and guava paste in a saucepan over medium low heat. Whisk until warm and there are no more lumps. Remove from heat and set aside.

To prepare your veggie burgers:

  • Cook your Dr. Praeger's California Veggie Burgers according to directions on the box. We used a flat plate to set a little sear on the outside (extra flavor!)
  • Layer brioche bun with lettuce, tomato, red onion, warm veggie burger, and guava barbecue sauce.

Notes

Note: Nutrition information is a rough estimate only; actual values will vary based on the exact ingredients used and amount of recipe prepared.

Nutrition

Calories: 326kcal | Carbohydrates: 62g | Protein: 6g | Fat: 6g | Cholesterol: 1mg | Sodium: 1348mg | Potassium: 357mg | Fiber: 5g | Sugar: 39g | Vitamin A: 2260IU | Vitamin C: 12.8mg | Calcium: 84mg | Iron: 2.1mg