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–+ servings
frozen fruit punch cocktail in a mason har, with fresh fruit
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Frozen Hawaiian Punch Cocktail

Fun, fruity, and frosty - this frozen Hawaiian punch cocktail is the ultimate summer refreshment! Just 3 ingredients and a blender is all you need to start chilling!
Course Drinks
Cuisine American
Keyword cocktails, frozen, fruit punch, vodka
Prep Time 5 minutes
Total Time 5 minutes
Servings 4
Calories 196kcal
Author Stacey aka the Soccer Mom
Cost $15

Equipment

  • Blender

Ingredients

  • 4 Cups Ice
  • 1 Cup Fruit Punch Flavored Vodka
  • 2 Cups Fruit Punch such as Hawaiian Punch

Optional Garnish Ideas

  • Orange Slices
  • Maraschino Cherries
  • Lime Wedges
  • Pineapple Slices

Instructions

  • Add all ingredients to a blender.
    blender with fruit punch and ice inside
  • Blend on medium to high, until you have a slushy consistency.
  • Pour into a glass and garnish with fresh fruit.

Notes

Recipe intended for readers 21+
Nutrition information is provided as an estimate only.

Nutrition

Calories: 196kcal | Carbohydrates: 14g | Protein: 0.1g | Fat: 0.2g | Saturated Fat: 0.03g | Polyunsaturated Fat: 0.05g | Monounsaturated Fat: 0.01g | Sodium: 17mg | Potassium: 126mg | Fiber: 0.2g | Sugar: 12g | Vitamin A: 1IU | Vitamin C: 1mg | Calcium: 17mg | Iron: 0.2mg