One-Pot Portuguese Sausage and Kale Soup
Made in just one pot, these Portuguese Sausage and Kale soup is sure to please the crowd and warm everyone up!
Servings 6
Calories 538kcal
Ingredients
- 1 lb smoked sausage beef or pork
- 1/2 lb dry chorizo sausage chopped
- 64 ounces chicken broth
- 1 bunch Kale chopped
- 4 Potatoes cubed (any type)
- 1 cup carrots sliced
- 1 Leek stalk thinly sliced
- 1 whole onion quartered
- 1 TB fresh garlic chopped
- 1 TB garlic powder
- 1 TB onion powder
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
Instructions
- Add onions, leeks, sausage and chorizo to a large soup pot on medium heat. Saute in a tablespoon of cooking oil until onions start to brown.
- Add potatoes, carrots, kale, broth, garlic, garlic powder, and onion powder to pot and cook covered on medium-low heat for about 45 minutes. Add salt & pepper to taste before serving.
Nutrition
Calories: 538kcal | Carbohydrates: 30g | Protein: 24g | Fat: 35g | Saturated Fat: 12g | Cholesterol: 86mg | Sodium: 2446mg | Potassium: 1320mg | Fiber: 5g | Sugar: 2g | Vitamin A: 4760IU | Vitamin C: 53.9mg | Calcium: 110mg | Iron: 7.3mg