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Popcorn Christmas Trees
These cute cone-shaped bags filled with green popcorn and candy look like little Christmas trees and are an easy, festive DIY gift idea!
Course
Dessert
Cuisine
American
Keyword
Christmas Popcorn, popcorn
Prep Time
20
minutes
minutes
Cook Time
2
minutes
minutes
Total Time
22
minutes
minutes
Author
Stacey aka the Soccer Mom
Cost
$20
Equipment
Cone-shaped cellophane bags
Green ribbon or twine
Baking sheet
Parchment paper
microwave safe bowl
Ingredients
Popcorn
Green melting wafers
Christmas Sprinkles
Green Sanding sugar
Holiday M&Ms
Instructions
Melt the green chocolate wafers in a large bowl. Heat in 20 second intervals, stirring between, until melted and smooth.
Add the popped and cooled popcorn to the melted chocolate and stir until coated.
Spread chocolate covered popcorn on a lined baking sheet to dry.
Once the chocolate is totally dry, fill the bags and add sprinkles.
Tie the bags with ribbon and glue a gold star at the tip, like a tree topper.
Video
Notes
Popcorn bags stay fresh up to a week. Store in an airtight container until ready to gift or enjoy.
Substitute green candy melts for chocolate wafers, or use melted white chocolate with a few drops of green food coloring.