Popcorn Christmas Trees
These cute cone-shaped bags filled with green popcorn and candy look like little Christmas trees and are an easy, festive DIY gift idea!

Christmas Tree Popcorn Bags
Looking for a sweet and festive homemade gift that’s as fun to make as it is to give? These Popcorn Christmas Trees are the perfect holiday sweet treat! Made with green chocolate-coated popcorn that is scooped into cone-shaped cellophane snack bags, they look just like little Christmas trees when finished.
They’re colorful, creative, and guaranteed to bring a smile to anyone who receives one — from friends and neighbors to teachers and coworkers.
One of the best things about this recipe is how easy it is to customize. You can mix in holiday sprinkles, candies, or mini marshmallows (which look like ornaments), then tie each tree with a festive ribbon or bow for the finishing touch. Add a candy star or chocolate kiss to the top, and you’ve got an adorable, edible gift that’s almost too cute to eat!
Whether you’re putting together goodie bags, holiday party favors, or just looking for a fun kitchen craft to make with the kids, these Christmas tree popcorn bags are a sweet, simple way to spread a little holiday cheer — and no baking required!

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Ingredients
Supplies Used
- Microwave safe bowl
- Large baking sheet with parchment paper
- Cone-shaped cellophane bags
- Green ribbon or twine

Instructions
- Prepare Chocolate – Melt the green wafers in a large microwave-safe bowl. Heat in 20 second increments, stirring between, until completely melted and smooth.
- Coat the Popcorn – Add the popped and cooled popcorn to the melted chocolate and stir until coated. Spread on a lined baking sheet to dry.
- Fill Bags – Add a couple M&Ms to the bag first, so they will fill in the part that is too narrow for popcorn. Scoop the green popcorn into the bag, leaving some space so you can tie it. Add sprinkles.
- Finish – Tie the bags with a Chrismas ribbon to secure. Place a gold star sticker at the tip of the bag, like a tree topper.

Video Demo:
Prep Tips
- Storage – Once prepared, these popcorn bags will stay fresh for up to a week. It may help to keep them fresher longer by placing the individual bags inside an airtight container until you’re ready to enjoy or gift them.
- Chocolate – Green candy melts can be using in place of green chocolate melting wafers. You could also use melted white chocolate and stir in a few drops of green food coloring.

More Christmas Snack Recipes & Homemade Food Gifts

Printable Instructions:
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Popcorn Christmas Trees
Equipment
- Cone-shaped cellophane bags
- Green ribbon or twine
- Baking sheet
- Parchment paper
- microwave safe bowl
Ingredients
- Popcorn
- Green melting wafers
- Christmas Sprinkles
- Green Sanding sugar
- Holiday M&Ms
Instructions
- Melt the green chocolate wafers in a large bowl. Heat in 20 second intervals, stirring between, until melted and smooth.
- Add the popped and cooled popcorn to the melted chocolate and stir until coated.
- Spread chocolate covered popcorn on a lined baking sheet to dry.
- Once the chocolate is totally dry, fill the bags and add sprinkles.
- Tie the bags with ribbon and glue a gold star at the tip, like a tree topper.
Video
Notes
- Popcorn bags stay fresh up to a week. Store in an airtight container until ready to gift or enjoy.
- Substitute green candy melts for chocolate wafers, or use melted white chocolate with a few drops of green food coloring.
Pin our Popcorn Christmas Tree Recipe on Pinterest:

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