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–+ servings
pumpkin pie flavored martini with whipped cream on top
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Pumpkin Pie Martini Recipe

Thanksgiving dessert in a glass! This pumpkin pie martini is a decadent fall cocktail that tastes just like the real thing — and it looks beautiful too!
Course Drinks
Cuisine American
Keyword cocktails, fall, martini, pumpkin, Thanksgiving
Prep Time 5 minutes
Total Time 5 minutes
Servings 1
Calories 413kcal
Author Stacey aka the Soccer Mom
Cost $12

Equipment

  • Martini Glass
  • Blender

Ingredients

  • 2 ounces Bailey's Pumpkin Spice or similar pumpkin cream liqueur
  • 1 ounce Vodka
  • 2 ounces Heavy Cream or whole milk
  • 1 TB Pumpkin Pie Filling

Optional Garnishes

  • Graham Cracker Crumbs for the rim of the glass
  • Cinnamon Sugar another option you can use for the rim of the glass
  • Whipped Cream
  • Caramel Sauce to drizzle in the bottom of the martini glass

Instructions

  • To Prep: Dip the rim of a chilled martini glass into a saucer of simple syrup, then dip into a plate containing graham cracker crumbs (or cinnamon sugar). If using caramel sauce, add a drizzle to the inside of your glass.
  • Add the vodka, pumpkin spice liqueur, heavy cream, and pumpkin pie filling to a blender.
  • Blend on medium speed until smooth and all of the pumpkin pie filling is incorporated.
  • Pour into a chilled martini glass and top with whipped cream.

Notes

Recipe intended for readers 21+
Nutrition information is provided as an estimate only and will vary based on exact ingredients used and serving size.

Nutrition

Calories: 413kcal | Carbohydrates: 16g | Protein: 3g | Fat: 26g | Saturated Fat: 16g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Cholesterol: 64mg | Sodium: 46mg | Potassium: 75mg | Fiber: 1g | Sugar: 10g | Vitamin A: 2060IU | Vitamin C: 1mg | Calcium: 43mg | Iron: 0.2mg