Name: Chocolate Dipped Peanut Butter Crackers aka “Spiderweb Cookies”
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 1 jar Peter Pan Simply Ground Peanut Butter; 48 Butter crackers; 2 c Semi-sweet melting chocolate; 2 c White melting chocolate

Jump to Recipe Print Recipe

These spooky “Spiderweb Cookies” (aka Chocolate Dipped Peanut Butter Crackers) are part of a shop that has been compensated by Collective Bias, Inc. and its advertiser. All opinions are 100% mine. #SpreadTheMagic #CollectiveBias

Halloween Chocolate Dipped Peanut Butter Crackers aka “Spiderweb Cookies”

I love Fall, mainly because the holidays offer an excuse to eat lots of sweets! One of my fondest memories is of all the cookies my Granny would make throughout the season, especially her chocolate dipped peanut butter crackers. I haven’t been able to enjoy them for a while since we now live far apart, so I decided to attempt them myself, with a “spooky” twist.

These cookies combine two of my favorite things: chocolate and peanut butter. Calling myself a “kitchen novice” would be a generous statement, but even I could handle these with ease (no baking required!) Plus, they only require 4 ingredients!

For your convenience, post contains affiliate links for items used in this recipe. Read my full disclosure policy here.

Ingredients for Spiderweb Cookies

STEP ONE: Spread peanut butter between two butter crackers to make a sandwich.

I chose Peter Pan Simply Ground Peanut Butter because it has a texture like fresh ground PB, but still spreads smoothly. Even better is what it does NOT have: no artificial colors, flavors, or preservatives — so you can feel good about eating it and sharing with your family. Oh, and there is no stirring required!

Can you tell I am a huge peanut butter fan?

STEP TWO: Prepare melting chocolate according to directions on package. Dunk your peanut butter cracker sandwiches until they are fully coated, then set on a baking sheet (or silicon baking mat as shown in photos) to dry.

**Tip: I used chopsticks for this step and they worked very well!

STEP THREE: Once chocolate has completely hardened, prepare white melting chocolate. Using a toothpick, paint “spiderwebs” on top of the cookies. The cookies are ready to eat as soon as the white chocolate has dried. No refrigeration needed!

See what else is cooking in the Soccer Mom Blog Kitchen! Follow our board on Pinterest:

Follow Stacey @ The Soccer Mom Blog’s board RECIPES on the Soccer Mom Blog on Pinterest.

Be sure to pin these Spiderweb Cookies on Pinterest:

Here is the printable version of this Spiderweb Cookies recipe:

Print Recipe

5 from 1 vote

Chocolate Dipped Peanut Butter Crackers aka “Spiderweb Cookies”

These Spiderweb Cookies are super fun. Grab the kids and get baking this fall!

Prep Time10 mins

Cook Time10 mins

Total Time20 mins

Course: Dessert

Cuisine: American

Servings:

Calories: 195kcal

Author: Stacey aka the Soccer Mom

Ingredients

1 jar Peter Pan Simply Ground Peanut Butter
48 Butter crackers
2 c Semi-sweet melting chocolate
2 c White melting chocolate

Instructions

Spread peanut butter between two butter crackers to make a sandwich. I chose Peter Pan Simply Ground Peanut Butter because it has a texture like fresh ground PB, but still spreads smoothly.
Prepare melting chocolate according to directions on package. Dunk your peanut butter cracker sandwiches until they are fully coated, then set on a baking sheet to dry. (Tip: I used chopsticks for this step and they worked very well!)
Once chocolate has completely hardened, prepare white melting chocolate. Using a toothpick, paint "spiderwebs" on top of the cookies. The cookies are ready to eat as soon as the white chocolate has dried. No refrigeration needed!

Nutrition

With Halloween on the way, I thought I would also include some key safety tips to make sure Trick-or-Treat is is truly a “TREAT!”

T – TAKE a flashlight to see in poorly lit areas and to let others know you’re there.

R – REFLECTIVE clothing will make you even more visible to passing motorists.

E – EVERYONE stick together — never Trick-or-Treat alone.

A – ALWAYS check candy to make sure packaging is sealed and shows no signs of tampering.

T – TRADE sharp costume pieces for softer versions to prevent injury from accidental trips or bumping into another person.

What special treats are you planning for Halloween and the holidays this year? I’d love to hear what you will be sharing with your family and friends!

More of our favorite Halloween recipes for kids:

Jack-o-lantern Mini Orange Halloween Cupcakes

Author
Recent Posts

Stacey aka the Soccer Mom

Stacey is the creator of The Soccer Mom Blog, a Houston Texas mom blog that focuses on positive living for women and families. She loves to share real food recipes, money-saving tips, parenting encouragement, kids activities, DIY tutorials, home hacks, fitness, and so much more! To get to know Stacey even better, click here.

Latest posts by Stacey aka the Soccer Mom (see all)

Texas Jalapeño Pepper Jelly with Cricut Jar Labels - July 27, 2021
Pop It Chocolate - July 20, 2021
Strawberry Lemon Blondies - July 15, 2021

Comments

Krystal's Kitsch says

October 19, 2015 at 12:59 pm

I love this idea. See, I’m not too great in the kitchen either and I know I can conquer this recipe! YUM!

- Stacey aka the Soccer Mom says
  
  October 19, 2015 at 2:39 pm
  
  Thanks Krystal! They were even easier than I expected, and my daughter loved helping make them with me.

Halloween Chocolate Dipped Peanut Butter Crackers – “Spiderweb Cookies”