Halloween Chocolate Dipped Peanut Butter Crackers – “Spiderweb Cookies”

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These spooky “Spiderweb Cookies” (aka Chocolate Dipped Peanut Butter Crackers) are part of a shop that has been compensated by Collective Bias, Inc. and its advertiser. All opinions are 100% mine. #SpreadTheMagic #CollectiveBias

Halloween Chocolate Dipped Peanut Butter Crackers aka “Spiderweb Cookies”

I love Fall, mainly because the holidays offer an excuse to eat lots of sweets! One of my fondest memories is of all the cookies my Granny would make throughout the season, especially her chocolate dipped peanut butter crackers. I haven’t been able to enjoy them for a while since we now live far apart, so I decided to attempt them myself, with a “spooky” twist.

These cookies combine two of my favorite things: chocolate and peanut butter. Calling myself a “kitchen novice” would be a generous statement, but even I could handle these with ease (no baking required!) Plus, they only require 4 ingredients!

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Ingredients for Spiderweb Cookies

• Peter Pan Simply Ground Peanut Butter
• Butter crackers
• Dark melting chocolate
• White melting chocolate

STEP ONE: Spread peanut butter between two butter crackers to make a sandwich.

I chose Peter Pan Simply Ground Peanut Butter because it has a texture like fresh ground PB, but still spreads smoothly. Even better is what it does NOT have: no artificial colors, flavors, or preservatives — so you can feel good about eating it and sharing with your family. Oh, and there is no stirring required!

Can you tell I am a huge peanut butter fan?

STEP TWO: Prepare melting chocolate according to directions on package. Dunk your peanut butter cracker sandwiches until they are fully coated, then set on a baking sheet (or silicon baking mat as shown in photos) to dry.

**Tip: I used chopsticks for this step and they worked very well!

STEP THREE: Once chocolate has completely hardened, prepare white melting chocolate. Using a toothpick, paint “spiderwebs” on top of the cookies. The cookies are ready to eat as soon as the white chocolate has dried. No refrigeration needed!

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Here is the printable version of this Spiderweb Cookies recipe:

5 from 1 vote

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Chocolate Dipped Peanut Butter Crackers aka “Spiderweb Cookies”

Prep Time

10 mins

Cook Time

10 mins

Total Time

20 mins

 

These Spiderweb Cookies are super fun. Grab the kids and get baking this fall!

Course: Dessert

Cuisine: American

Servings: 24

Calories: 195 kcal

Author: Stacey aka the Soccer Mom

Ingredients

• 1 jar Peter Pan Simply Ground Peanut Butter
• 48 Butter crackers
• 2 c Semi-sweet melting chocolate
• 2 c White melting chocolate

Instructions

1. Spread peanut butter between two butter crackers to make a sandwich. I chose Peter Pan Simply Ground Peanut Butter because it has a texture like fresh ground PB, but still spreads smoothly.
2. Prepare melting chocolate according to directions on package. Dunk your peanut butter cracker sandwiches until they are fully coated, then set on a baking sheet to dry. (Tip: I used chopsticks for this step and they worked very well!)
3. Once chocolate has completely hardened, prepare white melting chocolate. Using a toothpick, paint "spiderwebs" on top of the cookies. The cookies are ready to eat as soon as the white chocolate has dried. No refrigeration needed!

Nutrition Facts

Chocolate Dipped Peanut Butter Crackers aka “Spiderweb Cookies”

Amount Per Serving

Calories 195 Calories from Fat 99

% Daily Value*

Total Fat 11g 17%

Saturated Fat 6g 30%

Cholesterol 4mg 1%

Sodium 68mg 3%

Potassium 132mg 4%

Total Carbohydrates 20g 7%

Dietary Fiber 1g 4%

Sugars 14g

Protein 2g 4%

Vitamin A 0.2%

Vitamin C 0.1%

Calcium 4.8%

Iron 6.8%

* Percent Daily Values are based on a 2000 calorie diet.

With Halloween on the way, I thought I would also include some key safety tips to make sure Trick-or-Treat is is truly a “TREAT!”

T – TAKE a flashlight to see in poorly lit areas and to let others know you’re there.

R – REFLECTIVE clothing will make you even more visible to passing motorists.

E – EVERYONE stick together — never Trick-or-Treat alone.

A – ALWAYS check candy to make sure packaging is sealed and shows no signs of tampering.

T – TRADE sharp costume pieces for softer versions to prevent injury from accidental trips or bumping into another person.

What special treats are you planning for Halloween and the holidays this year? I’d love to hear what you will be sharing with your family and friends!

More of our favorite Halloween recipes for kids:

Jack-o-lantern Mini Orange Halloween Cupcakes

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Last updated on July 21st, 2018 at 05:14 pm