3-Ingredient Granola Bites

This is a sponsored post written by me on behalf of Back To Nature Foods. All opinions are 100% mine.

These chocolate peanut butter granola bites are pure genius!!

Kids think they’re getting a treat…

…but they’re also getting tons of energy-boosting protein and whole grains. Plus, they’re super easy to make! (No baking required!)

These chocolate peanut butter protein balls are pure genius!! Kid-approved, high-protein, whole grains, gluten free, and EASY to make! (Only 3 ingredients!)

Chocolate Peanut Butter Granola Balls

You only need three simple ingredients to make our chocolate peanut butter protein balls recipe!

Granola Bites Ingredients

  • 1 bag Back to Nature Gluten Free Chocolate Delight Granola (11oz bag)
  • 1 cup almonds
  • 1 cup peanut butter

(makes about 2 dozen granola bites)

Full printable recipe available at the bottom of the post.

Keep reading for photo step-by-step instructions orย  click here to jump to printable recipe.ย 

These chocolate peanut butter protein balls are pure genius!! Kid-approved, high-protein, whole grains, gluten free, and EASY to make! (Only 3 ingredients!)

We chose Gluten Free Chocolate Delight Granola fromย Back To Nature Foodsย for this recipe because it tastes AAA-MAZING!

However what I love most about Back to Nature Chocolate Delight Granola is what is NOT inside:

  • no gluten
  • no GMOs
  • and no high fructose corn syrup or hydrogenated oils

I love to make a batch of these chocolate peanut butter protein balls on Sunday night for the week ahead. That way in the morning when I’m packing lunches, all I have to do is grab a couple and toss them in the lunchbox!

Related: How meal planning saved us over $1000 a month

These chocolate peanut butter protein balls are pure genius!! Kid-approved, high-protein, whole grains, gluten free, and EASY to make! (Only 3 ingredients!)

Chocolate Peanut Butter Protein Balls

Add 1 cup almonds to food processor and chop until coarsely ground. (You don’t want a fine powder, but rather, the consistency of cookie crumbs)

Pour Back to Nature Chocolate Delight Granola into a medium mixing bowl. Pour ground almonds into a second mixing bowl.

Drop one heaping spoonful of peanut butter (about 2 teaspoons) into the bowl of granola. Use a spoon to cover the peanut butter completely, so that granola sticks. Transfer the granola ball to your bowl of ground almonds.

Use a spoon to toss and cover the peanut butter granola balls with ground almonds. Return the ball to the bowl of granola. Finish by using hands to press more granola into the ball and form it into a firmer ball shape.

These chocolate peanut butter protein balls are pure genius!! Kid-approved, high-protein, whole grains, gluten free, and EASY to make! (Only 3 ingredients!)

Place energy balls on a cookie sheet lined with parchment paper. Allow to set in freezer for 15-20 minutes, or until firm.

Store granola bites in an airtight container in fridge until ready to enjoy.

Free printable copy of this recipe at end of post.

These chocolate peanut butter protein balls are pure genius!! Kid-approved, high-protein, whole grains, gluten free, and EASY to make! (Only 3 ingredients!)

Love Back to Nature Foods as much as we do? Be sure toย follow their Instagramย andย follow their Facebook Pageย for more recipe inspiration!

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These chocolate peanut butter protein balls are pure genius!! Kid-approved, high-protein, whole grains, gluten free, and EASY to make! (Only 3 ingredients!)
Print Recipe
5 from 1 vote

3-Ingredient Granola Bites

A boost of energy and protein in every bite! Easy to make ahead for breakfast or as a healthy snack.
Prep Time5 minutes
Total Time25 minutes
Course: Breakfast, gluten free, Snack
Cuisine: American
Servings: 24
Calories: 144kcal
Author: Stacey aka the Soccer Mom

Ingredients

Instructions

  • Add 1 cup almonds to food processor and chop until coarsely ground, then pour into a medium mixing bowl
  • Pour Back to Nature Chocolate Delight Granola into separate mixing bowl.
  • Drop one heaping spoonful of peanut butter (about 2 teaspoons) into the bowl of granola. Use a spoon to cover the peanut butter completely, so that granola sticks. Transfer the granola ball to your bowl of ground almonds.
  • Use a spoon to toss and cover the peanut butter granola ball with ground almonds. Return the ball to the bowl of granola. Finish by using hands to press more granola into the ball and form it into a firmer ball shape.
  • Place energy balls on a cookie sheet lined with parchment paper. Allow to set in freezer for 15-20 minutes, or until firm.
  • Store in an airtight container in fridge until ready to enjoy.

Video

Notes

Note: Nutrition information is a rough estimate only; actual values will vary based on the exact ingredients used and amount of recipe prepared.

Nutrition

Calories: 144kcal | Carbohydrates: 10g | Protein: 5g | Fat: 10g | Saturated Fat: 1g | Sodium: 52mg | Potassium: 151mg | Fiber: 1g | Sugar: 3g | Calcium: 29mg | Iron: 0.9mg

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Stacey aka the Soccer Mom
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